Yesterday, the Food and Drug Administration (FDA) handed McDonald’s major egg supplier enforcement action letters against them for filthy conditions inside their egg megafarm. McDonald’s has terminated their contract with Sparboe Farms, a principle producer for the eggs used for the Egg McMuffin.  For an example of USDA-backed corporate propoganda just go to Sparboe.com–not...
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HAVE YOU NOTICED how the food and agricultural industry are rapidly re-engineering food and trying to recreate all food to be better than the Creator’s design? They are quietly growing and processing foods that are called genetically modified organisms (GMOs) and blending in more and more cheap, synthetic chemicals such as Splenda® Essentials, now...
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New Federal Rules for Goat and Sheep Herders Creating and Controlling Markets Through Regulation New federal rules covering raising goats and sheep and the importation of foreign, non-immigrant herdsman were published in the Federal Register, August 4, 2011 and creates a new definition for the nanny state. The rules spell out the requirements for...
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The U.S. leads the world with more than 165 million acres of GMO crops, mostly Roundup Ready® crops around which are sprayed with 200 million pounds of Roundup. Monsanto owns patents on the genes of more than 93% of soybeans, 80% of corn, and 95% of sugar beets planted in the U.S., according to...
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The movie Fresh has now been out for almost two years and continue to make its mark and convey the message of the real food movement. I will be making a presentation this Saturday in Ohio at the College of Wooster at their symposium on local food systems. I will run this as part of my...
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Concentrated Animal Feeding Operations (CAFOs) are a highly destructive method of food production and is simply animal slavery. Chances are,  in CAFO-concentrated Ohio, CAFO expansions and new construction will likely double in the next five years . . . unless something is done quickly. The turning point for me was to see the video...
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Concentrated Animal Feeding Operations (CAFOs) are a highly destructive method of food production It is much worse than just animal slavery. Chances are,  in CAFO-concentrated Ohio, CAFO expansions and new construction will likely double in the next five years . . . unless something is done quickly. The turning point for me was to...
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I am reposting Part 1 of Death of the Lakes by author David Michael. Part 1 focuses on Grand Lake in Celina and St. Mary’s Ohio. But this situation is escalating in all parts of the U.S. Part 2 is coming by Friday, according to David Michael, and it will cover the law suits, deaths and illnesses,...
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War of the Words — Eating the Greens and Naturally Sustainable Organic Foods I have referred to the War of the Words several times in my talks and conversations –and it seems to resonate, so I will expound here. There is some intended sarcasm also.– Augie Scribble Scrabble Scramble Government, corporate and academia change-makers...
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Empires of Food–Feast, Famine and the Rise and Fall of Civilizations Kathryne Pirtle is a musician, author, nutrition educator and food activist. She is also a Chicago correspondent for the Journal and a Weston A. Price Foundation co-chapter leader. Kathryne just put out her review of a new book relating to the government control...
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